Editor’s It List Spring Summer 2016 Our Editor's Favourite Things
Posted by Blush Magazine • Posted on February 3, 2016
It’s no secret that our Editor is a product junkie and a lover of the finer things. So each issue she gets the chance to share three of her favourite things. This season she shares with us;
Nambé – Braid Condiment Server
A polished and playful way to keep the coffee table or dinner table looking neat. The Braid Condiment Server features a bright braid arranged in a free-spirited series of coils to form a home base for a trio of stunning wood bowls. Green olives, nuts, corn salad or anything else – this is the perfect gift for newlyweds that love to entertain.
S’well bottles are beautifully crafted composed of non-leaching and non-toxic 18/8 stainless steel, that keeps your drinks cold for 24 hours and hot for 12, while giving back to those in need. These make for swell gifts and I’ve been giving them out every chance I get.
Narciso Rodriguez’ newest fragrance, NARCICSO, is surrounded by elegant woody notes of vetiver and cedar paired with ultra-feminine accords of Bulgarian rose and gardenia to create a seductive fragrance that lingers and endures. Need I say more?
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